Proudly made in America since 1976
In 1976, Marshall Air Systems, Inc. organized to design ventilation systems for the restaurant industry. Responding to a customer request, Marshall designed an electric conveyor hamburger broiler to automate the cooking process producing a consistently cooked, better tasting burger. A later request for improved and consistent food warming equipment resulted in the patented ThermoGlo™ technology, producing a consistent and superior heat source for holding foods hotter. Now Marshall manufactures a complete line of commercial foodservice equipment including Autobroil™conveyor broilers, Autotoast™ conveyor toasters, Autogrill™tortilla grills, ThermoGlo™ food warmers, heated holding units, and heated dump stations to complement its signature line of custom ventilation systems.
Why we have succeeded so well depends on several things, but talented and committed employees, a very nice and well-equipped machine park and customer focus are some factors that stand out.
